tag:blogger.com,1999:blog-3806558686175872106.post8000748597557045161..comments2023-06-28T21:23:38.856+08:00Comments on 我の心情 ♡ 我の乐园: 蜜糖玉米片饼干 ღ(◕‿◕✿)ღAnonymoushttp://www.blogger.com/profile/15539375129848735456noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-3806558686175872106.post-1194418945778889442013-12-01T21:56:33.525+08:002013-12-01T21:56:33.525+08:00今天刚学做了,但是牛油味太重了。变得酥油味 很重,觉得变成不好吃了。很失望。我很想知道问题出在那里了...今天刚学做了,但是牛油味太重了。变得酥油味 很重,觉得变成不好吃了。很失望。我很想知道问题出在那里了?Anonymoushttps://www.blogger.com/profile/03737350623815533658noreply@blogger.comtag:blogger.com,1999:blog-3806558686175872106.post-55084199825787741992013-11-21T19:06:00.594+08:002013-11-21T19:06:00.594+08:00最后是两个星期前才做,太早做会发霉?漏风的?最后是两个星期前才做,太早做会发霉?漏风的?Anonymoushttps://www.blogger.com/profile/15539375129848735456noreply@blogger.comtag:blogger.com,1999:blog-3806558686175872106.post-34513335098962588952013-11-21T15:01:06.008+08:002013-11-21T15:01:06.008+08:00想请问下,过年吃的饼干应该什么时候开始做最好?可以放很久吗?现在开始会不会太早了?想请问下,过年吃的饼干应该什么时候开始做最好?可以放很久吗?现在开始会不会太早了?Anonymoushttps://www.blogger.com/profile/13450983722095285259noreply@blogger.com